This article was initially published on Chinese Soup Pot on December 15, 2011.
By Sharon Lee, Author & Photographer – ChineseSoupPot.com
As we are in the midst of the dry cold season, I was reminded of a delicious moisturizing soup that my family enjoys during this time of year. This soup, made with Ya Li Asian pears, dried figs, and a few simple Chinese herbs, is a gentle nourishing tonic that moistens the lungs and skin from the inside out. This soup has a wonderful light sweet taste and it is very easy to make. Read more